Email: info@villagecrown.com.au
Call 0466 249 636
10/2/4 Defries Ave, Zetland NSW 2027
Email: info@villagecrown.com.au
Call 0466 249 636
10/2/4 Defries Ave, Zetland NSW 2027
Indulge in the culinary delights of Australian Cuisine with an International Touch at The Village Crown Gastro Pub, where we blend the best of local flavors with global influences to create a dining experience like no other. As the most unique pub in Zetland, we’re committed to delivering exceptional dishes that showcase the diversity and richness of Australian cuisine.
If you’re searching for the best steaks in Zetland, look no further than Village Crown. Our menu features only premium, grain-fed Angus cuts, cooked to perfection by our expert chefs. Whether you’re enjoying the tender ribeye or the bold taste of our Riverina Angus T-bone, each steak is cooked to perfection.
In addition to our gourmet burgers and steaks, our menu also features a selection of pub classics and comfort food favorites. From chicken schnitzels to charcuterie platters, each dish is made with the finest quality ingredients and prepared with skill and precision by our talented chefs. Whether you’re craving a hearty meal or a comforting classic, our menu has something to satisfy every appetite.
No meal is complete without the perfect beverage pairing, and at The Village Crown Gastro Pub, we offer an extensive selection of craft beers, premium wines, and signature cocktails to complement your dining experience. From hoppy IPAs to smooth reds and refreshing mojitos, our bar has something to suit every taste and preference.
Explore our menu below and start planning your next dining adventure at The Village Crown Gastro Pub. From gourmet burgers and succulent steaks to refreshing beverages, we look forward to welcoming you and creating unforgettable memories together.
Natural Oysters. Sydney Rock Oyster. Lemon Wedge. | 24 (1/2 dozen) 42 (1 dozen) | Make it Mornay +3, +6
Escargots (6 pcs). French Style Snail. Tarragon Butter. Garlic. White Wine. Served with Grilled Sourdough Bread | 16
Grilled Chili Garlic Prawn with Pita. Marinated in Chili. Garlic. Parsley and Olive Oil. Served with Soft Grilled Pita Bread. (GF Option)(Mild Spice) | 20
Scallops with Kombu Butter (4pcs). Seared Scallops cooked with Kombu Butter (GF) | 28
Chicken Liver Pate. Chicken Liver. Parsley. White Wine. Capers serve d with Grilled Sourdough Bread. (GF Option) | 18
Szechuan Spiced Calamari. Szechuan Spice Fried Calamari with Chipotle Mayo and Lemon Wedge. (GF) | 16
Burrata Cheese Salad. Burrata Cheese Tomato. Basil. Olive Oil. Balsamic Glaze. Sourdough Bread. (V)(GFO) | 18
Antipasti Platter. Cured Meats, Olives, Pickles, Grilled Chorizo. (GF) | 25
Marinated Olives. Marinated Mediterranean Olives. Zesty Citrus. Chili. Extra Virgin Olive Oil. (V)(GF)(DF) | 9
Arancini Bar (2 pcs.). Large Golden, Crispy Rice Bar Mixed with Mozzarella and Parmesan Cheese. (V) | 14
Irish Spice Bag. Crispy Fried Chicken. Capsicum. Onion. House Blend of Spices. Chips. Curry Sauce. | 20
Buffalo Wings (500 g). Deep-Fried Chicken Wings Coated in Tangy and Spicy Sauce. (Mild Spice)(GF)(Super Spicy Option Available) | 16
Grilled Pita Bread with Dips. Soft Grilled Souvlaki Bread Served with Seasonal Vegetable Dips. (VG). | 12
Pork Gyoza with Ponzu (5 pcs.). Pan-Fried Pork Dumpling with Crispy Skin Served with Ponzu Dip. | 16
Crispy Pork Belly Bite. Crispy Pork Belly. Thai Basil. Lime. Cooked in Thai-Style Special Spicy Sauce. (Moderate Spice)(GF). | 18
Skewers Izakaya Style (2 pcs.)
Adobo Chicken with Parsley Sauce (GF)(DF) | 12
Grilled Halloumi with Zattar and Honey (V)(GF) | 14
Lamb Kofta with Lemon and Yoghurt (GF) | 18
Roasted Barramundi. Barramundi. Tomato. Olive Relish, Green Beans. (GF) | 32
Salmon with Miso Beurre Blanc. Salmon. Charred Brocollini. Oyster Mushroom. Chilli. Butterbean. (GF) | 32
Chili Prawn Linguine. Prawns. Chili. Garlic Parsley. Linguine. | 26
Truffle Mushroom Papardelle. Pappardelle, Mushroom. Truffle Seasoning. Onion. Cream. (V) | 28
Lobster Mornay. W.A. Rock Lobster. Mornay Sauce. Chips & Salad. | 48 (Half) 78 (Whole)
Fish & Chips. Beer Battered Hoki. Mashed Peas. Chips. Salad. Tartare Sauce. | 26
Chicken Schnitzel. Crumbed Chicken Breast. Chips. Salad. Choice of Sauce: Gravy, Mushroom, or Peppercorn | 24
Chicken Parmigiana. Napoletana Sauce. Ham. Mozzarella Cheese. Parmesan Cheese. | 29
Bangers and Mash. Pork Sausage. Caramelised Onion. Mash. Peas. Gravy. (GF) | 24
Mussels in the Pot. Black Lipped Mussel. Napoletana Sauce. Butter. Garlic. Onion. Chilli. White Wine. | 26
American-Style Beef Ribs. Slow Cooked Beef Ribs. Smokey BBQ Sauce. Chips. Coleslaw. (GF Option) | 46 (Half Rack, 600 g) 64 (Full Rack, 1 kg)
Rump Steak( 250 g). 150-Days Grain-Fed Rump. Served with Chips, Salad, and Choice of Sauce. (GF Option) | 28
Sirloin Steak (220 g). Red Gum Creek Sirloin. (GF Option) | 32
T-Bone Steak (400 g). Riverina Angus MBS 2-3 T-Bone. (GF Option) | 49
Marbled Striploin (250 g). Our signature steak with perfect marbling. Strongly recommended to be cooked Medium to Medium-Well. (GF Option) | 48
Rib Eye on the Bone (400 g). 120-Day Grain-Fed Angus. (GF Option) | 56
Crown Double Cheeseburger. Ground Beef Brisket. Provolone Cheese. Caramelized Onion. Tomato. Pickle. Bacon. Secret Sauce. | 30
Crown Beef Burger. Ground Beef Brisket. Cheddar Cheese. Lettuce. Tomato. Pickle. Secret Sauce. | 24
Wagyu Steak Sandwich. Wagyu Steak. Provolone Cheese. Caramelized Onion. Chimichurri. | 30
Korean Dakbal Chicken Burger. Spicy Freid Chicken Thigh. Slaw. Pickle. Kimchi Mayo. (Moderately Spicy). | 28
Grilled. Jerk Chicken Burger. Jamaican-Style Grilled Chicken Thigh. Pineapple. Yoghurt Honey Slaw.
28
Falafel Burger (V)(VGO). Falafel., Lettuce. Tomato. Onion. Chutney. Aioli. | 24
Choice of Lamb, Beef, or Pork (GF Option)
Served with Seasonal Veggies, Yorkshire Pudding, and Gravy
Pasta | 18
Chicken Schnitzel | 18
Chicken Parmigiana | 24
Rump Steak | 16
Tacos | 6
Spicy Salmon Roll. Spicy Mayo Salmon. Salad. Cucumber. | 10
Beef Roast Roll. Roast Beef. Mustard Seed. Gravy. Caramelized Onion.| 11
Pork Roll. Crispy Pork Belly. Pickles. Lettuce. Mind. Coriander. Hoisin Mayo. | 12
Fish and Chips. | 16
Chicken Schnitzel. with Chips and Salad. | 17
Sirloin Steak & Salad | 18
All Meals come with Free Soft Drinks. Add $4 for Chips. Add $2 for Sauce.
Chocolate Brownie (V) with Vanilla Ice Cream. | 15
Pavlova (V)(GF) with Mixed Berried, Whipped Cream, and Vanilla Ice Cream | 14
Chips (V) | 9. Add Black Truffle Parmesan +7
Sweet Potato Wedges (V) with Sweet Chili and Sour Cream | 14
Garden Salad (VG)(GF) | 9
Mash Potato (V)(GF)| 7
Roast Vegetables (VG)(GF) | 12
Saute Vegetables (VG)(GF) | 11
Garlic Bread (V) | 8. Add Cheese +2
Mushroom Sauce
Peppercorn
Gravy (GF)
Garlic Aioli
Sweet Chili
Sour Crea
Mini Steak & Chips | 15
Chicken Schnitzel & Chips | 14
Fish & Chips | 15
Kids Pasta with Parmesan (V) | 14
Beef, Seasonal Veggies, and Grains
Small | Large | Bottle
Beach Hut Semillon sauvignon Blanc. 2023 Western Australia. | 10 15 43
Pikorua Sauvignon Blanc. 2023 Marlborough, New Zealand. | 11 16 46
Philip Shaw Pinot Gris. 2023 Central Ranges, New South Wales. | 13 18 52
Santa Pinot Grigio. 2022 DOC Valdadige, Italy. | 14 19 55
Robert Oatley Riesling. 2023 Great Southern, Western Australia. | 14 19 55
Alte Chardonnay. 2024 Orange, New South Wales. | 13 18 52
Farmingham Sauv Blanc. 2022 Marlborough, New Zealand. | Bottle: 55
Small | Large | Bottle
Abbots & Delaunay Pinot Noir. 2022 Pays D’OC, France. | 13 18 52
Josef Chromy Pinot Noir. 2021 Tasmania. | Bottle: 80
Best Bin 1 Shiraz. 2020 Great Western, Victoria | Bottle: 65
Barefoot Merlot. 2022 South Eastern Australia | 10 15 43
Esquinas de Argento Malbec. 2021 Mendoza, Argentina | 13 18 52
Ziegler GSM. 2022 Barossa Valley, South Australia | 14 19 55
Ziegler Shiraz. 2022 Barossa Valley, South Australia. | 14 18 52
Pedestal Cabernet Sauvignon. 2022 Margaret River, Western Australia. | 12 17 49
Gemtree Temperanillo. 2023 McLaren Vale, South Australia | 14 19 55
Glass | Bottle
Woodbrook Farm Brut Cuvée. NV, South Australia. | 10 43
Aurelia Prosecco. NV, South Eastern Australia. | 13 52
Josef Chromy NV Sparkling. 2021 Tasmania. | Bottle: 74
Kylie Minogue Prosecco Rosé. 2021 Gambellera, Italy. | 10 43
Chandon Brut. NV, Victoria. | 16 60
Vueve Clicquot Brut Yellow Label Champagne. NV, Champagne, France. | 33 150
Small | Large | Bottle
Marquis de Pennautier. 2022 Languidoc-Rousillon, France. | 13 18 52
Minuty M Cotes de Provence. 2023 Provence, France. | 18 23 65
Wise Rosé. 2023 West Australia. | 10 15 43
Fiore Pink Moscato. NV, South East Australia. | 11 16 46
Spicy Margarita. Jalapeño Tequila, Cointreau, Agave, Lime Juice.
Hennessey Side Care. Hennessey VS, Vointreau, Lemon Juice.
Hemingway Daiquiri. Lime Leaf Infuses Rum, Vanilla, Lime.
Dream Negroni. Lychee Gin, Amaro, Vermouth
Espresso Martini. Belvedere Vodka, Kahlua, Espresso.
Old Fashioned. Whiskey, Brown Sugar, Agnostura Bitters.
Ghost of Kyoto. Sake, Moscato, Lychee, Lemon
Pina Colada. Rum, Malibu, Pineapple, Coconut Cream.
Havana Beach. Vanilla Rum, Coconut, Clarified Milk, Lime.
Tutti Fruity. Apple Juice, Orange Juice, Strawberry.
Coconut Beach. Coconut Water, Soda, Cream.
Mulled Wine. Red Wine, Spices, Orange. | 12
Hot Whiskey. Jameson, Lemon, Hot Water. | 13
Irish Coffe. Jameson, Coffee, Cream. | 15
Japanese Sake. Hakushika Junmai (Choice of Hot or Cold). | 12
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