French-Style Snail. Tarragon Butter. Garlic. White Wine. Served with Grilled Sourdough Bread.
Crispy Pork Belly. Thai Basil. Lime. Cooked in Thai-style Special Spicy Sauce. (Moderate Spice.)
Spicy Fried Chicken Thigh. Slaw. Pickle. Kimchi Mayo. (Moderate Spice.)
With Vanilla Ice Cream.
Riverina Angus MBS 2-3 T-bone. Served with Chips, Salad, & Choice of Sauce.
Available Thursday to Sunday. Chicken, Beef, or Lamb Kebab with Grilled Capsicum, Red Onion, Citrus, Chips, and salad.
Barramundi. Leek. Cauliflower Puree. Dutch Carrot.
Marinated in Chili. Garlic. Parsley. Olive Oil. Served with Soft Grilled Pita Bread.